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Appetiser

IL CRUDO DI MARE36 €
Raw fish platter based on market’s availability
LA CAPASANTA & CANESTRELLI24 €
Baked Scallops and ``Canestrelli``
IL BACCALA'20 €
Creamed cod, capers, olives, basil and crunchy polenta
IL COTTO DI MARE32 €
Selection of small, cooked, local fish appetizers
LE COZZE18 €
Mussel ``teciada``, chilli pepper
LA TARTARE DI MANZO22 €
Fassona tartare, Red onion, Cantabrian Anchovies, capers, mustard, pan brioche
LA PARMIGIANA18 €
Aubergine parmigiana, basil sauce

First courses

LO SPAGHETTONE24 €
‘Gragnano’ spaghetti with venus clams
LA CALAMARATA22 €
Tuna Amatriciana style ‘Gragnano’ Calamarata pasta and pistachio
LO SCOGLIO26 €
Scialatielli with seafood, chilli pepper
LO GNOCCO22 €
Scallops, leeks, Burrata cheese and coriander powder
LA FETTUCCINA22 €
Egg fettuccine pasta, beef fillet ragout
IL RAVIOLO20 €
Ravioli filled with Ricotta, Pistachio Cream

Main courses

IL BRANZINO30 €
Grilled “butterfly ” seabass with seasonal vegetables
IL TONNO32 €
Red tuna tataki, orange, fennel and couscous
LA PIOVRA26 €
Octopus, spicy italian sausage, burrata cheese e escarole
IL FRITTO MISTO28 €
Mixed fried fish of the day, crispy vegetables
IL MANZO28 €
Sliced Beef, Baked Potatoes
L’HAMBURGER20 €
Chickpea burger, courgettes, onion with grilled vegetables
Pasta with tomato sauce10 €
Pasta with meat ragù10 €
Beef hamburger with chips14 €
Grilled chicken breast with chips14 €
Chicken nuggets with chips14 €
Fried squid rings with chips14 €

Sweets

OUR TIRAMISÙ7 €
CHEESECAKE7 €
With selection of fresh coulis
PANNA COTTA7 €
Frothy Madagascar vaniglia panna cotta
MELON PARFAIT7 €
with passion fruit crumble and mint powder
DARK CHOCOLATE MOUSSE7 €
with vanilla crumble and orange gel